Non-Alcoholic Margarita — Everything You Need to Know

The Margarita is one of the world's most popular cocktails — and for good reason. Tart, salty, citrusy, satisfying. It's the perfect combination of flavours.

The non-alcoholic version has come a long way. Here's everything you need to know about non-alcoholic Margaritas in Australia.

Why Non-Alcoholic Margaritas Work

The core of a Margarita — lime, a bit of sweetness, salt on the rim — doesn't need alcohol to taste great. The challenge has always been mouthfeel: that silky, slightly viscous texture that comes from tequila.

Smug AF solves this with nitro-dosing: nitrogen gas is added to the cans, giving each pour a creamy, satisfying texture that genuinely replicates the feel of a proper Margarita.

The Smug AF Margarita Range

Classic Margarita

Zesty lime, a subtle tequila-like flavour note, satisfying salt rim. Bronze Medal at the World Alcohol-Free Awards 2023 and 2024. The one to start with.

Chilli Margarita

Spicy, smoky, bold. Not for the faint-hearted. Pairs beautifully with the Spicy Lime rim garnish.

Coconut Margarita

Creamy, tropical. Made with coconut rum essence for that holiday-in-a-glass quality. Try it with the Coco Loco fizz rim.

Grapefruit Margarita

Bright, bittersweet citrus. Closer to a Paloma profile. Pairs perfectly with dehydrated grapefruit garnish.

How to Serve a Non-Alcoholic Margarita Properly

1. Chill the can in the fridge (not the freezer)
2. Rim a glass with Smug AF's Lime Fizz or Spicy Lime sherbet
3. Fill the glass with ice
4. Pour slowly over the ice
5. Garnish with dehydrated lime or grapefruit

The Mixed Margs 16-Pack

Can't decide? The Mixed Margs x16 gives you all four Margaritas to try. Ships Australia-wide.